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Gut microbiome and the brain

Gut flora as it relates to mood and cognition.

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Research library

المكتبة البحثية731 works held

Peer-reviewed work held with its DOI and abstract, labelled with the study design its publication types report. None of it has been read or assessed, so nothing here may be cited as showing anything. Retracted work is held for the record but never listed; a review that a later version replaced is listed under its replacement and marked.

10.1016/j.gtc.2016.09.007Gastroenterology clinics of North America (2017)MEDLINE-indexed journal, not yet read by us; matched on Gastrointestinal Microbiome, Probiotics, Fatty Acids, Volatile, Gastrointestinal Tract, Prebiotics, Tryptophan, gut-brain axis, microbiota, Microbiota

The Microbiome-Gut-Brain Axis in Health and Disease.: Gut microbes are capable of producing most neurotransmitters found in the human brain. Evidence is accumulating to support the view that gut microbes influence central neurochemistry and behavior. Irritable bowel syndrome is regarded as the prototypic disorder of the brain-gut-microbiota axis that can be responsive to probiotic therapy. Translational studies indicate that certain bacteria may have an impact on stress responses and cognitive functioning. Manipulating the gut microbiota with psych

10.1093/brain/awab156Brain : a journal of neurology (2021)MEDLINE-indexed journal, not yet read by us; matched on Brain-Gut Axis, Gastrointestinal Microbiome, Dysbiosis, Probiotics, Prebiotics, microbiota

The role of gut dysbiosis in Parkinson's disease: mechanistic insights and therapeutic options.: Parkinson's disease is a common neurodegenerative disorder in which gastrointestinal symptoms may appear prior to motor symptoms. The gut microbiota of patients with Parkinson's disease shows unique changes, which may be used as early biomarkers of disease. Alterations in the gut microbiota composition may be related to the cause or effect of motor or non-motor symptoms, but the specific pathogenic mechanisms are unclear. The gut microbiota and its metabolites have been suggested to be involved

10.3390/ijms23031172International journal of molecular sciences (2022)MEDLINE-indexed journal, not yet read by us; matched on Brain-Gut Axis, Gastrointestinal Microbiome, Dysbiosis, Probiotics, gut-brain axis, microbiota

How Microbes Affect Depression: Underlying Mechanisms via the Gut-Brain Axis and the Modulating Role of Probiotics.: Accumulating evidence suggests that the gut microbiome influences the brain functions and psychological state of its host via the gut-brain axis, and gut dysbiosis has been linked to several mental illnesses, including major depressive disorder (MDD). Animal experiments have shown that a depletion of the gut microbiota leads to behavioral changes, and is associated with pathological changes, including abnormal stress response and impaired adult neurogenesis. Short-chain fatty acids such as butyr

10.1152/physrev.00018.2018Physiological reviews (2019)MEDLINE-indexed journal, not yet read by us; matched on Gastrointestinal Microbiome, Dysbiosis, Bacteria, Enteric Nervous System, Intestines, gut-brain axis, Host-Pathogen Interactions, microbiota

The Microbiota-Gut-Brain Axis.: The importance of the gut-brain axis in maintaining homeostasis has long been appreciated. However, the past 15 yr have seen the emergence of the microbiota (the trillions of microorganisms within and on our bodies) as one of the key regulators of gut-brain function and has led to the appreciation of the importance of a distinct microbiota-gut-brain axis. This axis is gaining ever more traction in fields investigating the biological and physiological basis of psychiatric, neurodevelopmental, age

10.1016/j.pnpbp.2020.110209Progress in neuro-psychopharmacology & biological psychiatry (2021)MEDLINE-indexed journal, not yet read by us; matched on Brain-Gut Axis, Gastrointestinal Microbiome, Probiotics, Enteric Nervous System, Prebiotics, Gastrointestinal Diseases

Psychological comorbidity in gastrointestinal diseases: Update on the brain-gut-microbiome axis.: The high comorbidity of psychological disorders in both functional and organic gastrointestinal diseases suggests the intimate and complex link between the brain and the gut. Termed the brain-gut axis, this bidirectional communication between the central nervous system and enteric nervous system relies on immune, endocrine, neural, and metabolic pathways. There is increasing evidence that the gut microbiome is a key part of this system, and dysregulation of the brain-gut-microbiome axis (BGMA) h

10.1016/j.phrs.2020.104784Pharmacological research (2020)MEDLINE-indexed journal, not yet read by us; matched on Gastrointestinal Microbiome, Dysbiosis, Probiotics, Bacteria, Intestines, microbiota

Probiotics and fructo-oligosaccharide intervention modulate the microbiota-gut brain axis to improve autism spectrum reducing also the hyper-serotonergic state and the dopamine metabolism disorder.: The prevalence of autism spectrum disorders (ASD) is increasing, but its etiology remains elusive and hence an effective treatment is not available. Previous research conducted on animal models suggests that microbiota-gut-brain axis may contribute to ASD pathology and more human research is needed. This study was divided into two stages,.At the discovery stage, we compared the differences in gut microbiota profiles (using 16S rRNA sequencing), fecal SCFAs (using GC-MS) and plasma neurotransmitt

Research library, full list

726 to 731 of 731
Durrani FR, Chand N, Zaka K, Sultan A, Khattak FM, Durrani Z (2007)MEDLINE-indexed journal, not yet read by usPakistan journal of biological sciences : PJBS13 citations

Effect of different levels of feed added black seed (Nigella sativa L.) on the performance of broiler chicks.

The study was conducted to investigate the effect of different levels of feed added black seed (Nigella sativa L.) on the overall performance and immunity of broiler chicks at NWFP Agricultural University, Peshawar in May 2005. Four experimental rations designated as A, B, C and D having black seed at the rate of 0, 20, 30 and 40 g kg(-1) feed were fed to 160 broiler chicks, randomly distributed into 16 replicates, so as to have 4 replicates per group and 10 chicks per replicate. The experiment was lasted for 35 days. Average weight gain, feed consumption, feed efficiency, dressing percentage, weight of different body organs (breast, thigh, intestine), giblets (liver, gizzard), abdominal fat weight, antibody titer against ND, IB and IBD were used as criteria of response. Economics for each group was calculated at the end of experimental period. It was found that group D receiving 40 g kg

matched on Intestines (mesh)

Activation of the cholinergic anti-inflammatory pathway ameliorates postoperative ileus in mice.

Background & aims: We previously showed that intestinal inflammation is reduced by electrical stimulation of the efferent vagus nerve, which prevents postoperative ileus in mice. We propose that this cholinergic anti-inflammatory pathway is mediated via alpha7 nicotinic acetylcholine receptors expressed on macrophages. The aim of this study was to evaluate pharmacologic activation of the cholinergic anti-inflammatory pathway in a mouse model for postoperative ileus using the alpha7 nicotinic acetylcholine receptor-agonist AR-R17779. Methods: Mice were pretreated with vehicle, nicotine, or AR-R17779 20 minutes before a laparotomy (L) or intestinal manipulation (IM). Twenty-four hours thereafter gastric emptying was determined using scintigraphy and intestinal muscle inflammation was quantified. Nuclear factor-kappaB transcriptional activity and cytokine production was assayed in peritonea

matched on Intestines (mesh)

Schwanz LE (2006)MEDLINE-indexed journal, not yet read by usThe Journal of experimental biology27 citations

Schistosome infection in deer mice (Peromyscus maniculatus): impacts on host physiology, behavior and energetics.

Animals routinely encounter environmental stressors and may employ phenotypic plasticity to compensate for the costs of these perturbations. Parasites represent an ecologically important stressor for animals, which may induce host plasticity. The present study examined the effects of a trematode parasite, Schistosomatium douthitti, on deer mouse (Peromyscus maniculatus) physiology, behavior and energetics. Measures were taken to assess direct parasite pathology as well as potential host plasticity used to reduce the costs of these pathologies. Parasitized mice had increased liver and spleen masses, as well as decreased liver protein synthesis. Parasitism also led to increased gastrointestinal (GI) mass, either directly due to parasite presence or as host compensation for decreased GI function. No additional plasticity was recorded - infected animals did not consume more food, decrease in

matched on Gastrointestinal Tract (mesh)

Engh AL, Beehner JC, Bergman TJ, Whitten PL, Hoffmeier RR, Seyfarth RM, Cheney DL (2006)MEDLINE-indexed journal, not yet read by usProceedings. Biological sciences133 citations

Behavioural and hormonal responses to predation in female chacma baboons (Papio hamadryas ursinus).

In humans, bereavement is associated with an increase in glucocorticoid (GC) levels, though this increase can be mitigated by social support. We examined faecal GC levels and grooming behaviour of free-ranging female baboons to determine whether similar effects were also evident in a non-human species. Females who lost a close relative experienced a significant increase in GC levels in the weeks following their relative's death compared with the weeks before, whereas control females showed no such increase. Despite the fact that females concentrate much of their grooming on close kin, females who lost a close female relative did not experience a decrease in grooming rate and number of grooming partners; instead, both grooming rate and number of grooming partners increased after a relative's death. While the death of a close relative was clearly stressful over the short term, females appe

matched on Feces (mesh)

Cameron AA, Smith GM, Randall DC, Brown DR, Rabchevsky AG (2006)MEDLINE-indexed journal, not yet read by usThe Journal of neuroscience : the official journal of the Society for Neuroscience111 citations

Genetic manipulation of intraspinal plasticity after spinal cord injury alters the severity of autonomic dysreflexia.

Severe spinal cord injuries above mid-thoracic levels can lead to a potentially life-threatening hypertensive condition termed autonomic dysreflexia, which is often triggered by painful distension of pelvic viscera (bladder or bowel) and consequent sensory fiber activation, including nociceptive C-fibers. Interruption of tonically active medullo-spinal pathways after injury causes disinhibition of thoracolumbar sympathetic preganglionic neurons, and intraspinal sprouting of nerve growth factor (NGF)-responsive primary afferent fibers is thought to contribute to their hyperactivity. We investigated spinal levels that are critical for eliciting autonomic dysreflexia using a model of noxious colorectal distension (CRD) after complete spinal transection at the fourth thoracic segment in rats. Post-traumatic sprouting of calcitonin gene-related peptide (CGRP)-immunoreactive primary afferent f

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Lusby PE, Coombes AL, Wilkinson JM (2005)MEDLINE-indexed journal, not yet read by usArchives of medical research197 citations

Bactericidal activity of different honeys against pathogenic bacteria.

Background: Renewed interest in honey for various therapeutic purposes including treatment of infected wounds has led to the search for new antibacterial honeys. In this study we have assessed the antibacterial activity of three locally produced honeys and compared them to three commercial therapeutic honeys (including Medihoney and manuka honey). Methods: An agar dilution method was used to assess the activity of honeys against 13 bacteria and one yeast. The honeys were tested at five concentrations ranging from 0.1 to 20%. Results: Twelve of the 13 bacteria were inhibited by all honeys used in this study with only Serratia marcescens and the yeast Candida albicans not inhibited by the honeys. Little or no antibacterial activity was seen at honey concentrations <1%, with minimal inhibition at 5%. No honey was able to produce complete inhibition of bacterial growth. Although Medihoney an

matched on Bacteria (mesh)